The Flavor Expedition
A true B2B conversation from the chef perspective, uncovering why trends are set, how they grow and how chefs respond to them. Let's explore what makes a trend take off, and why chefs are such an integral part of the process.
We will have guests that are from all walks of the industry to deliver a complete perspective and we finish with a speed round of "Improv Innovation" where we pitch our ideas on todays topic.
The Flavor Expedition
EPISODE FIVE | the "trend reports"
•
Chef Dan Follese & Chef Chase Obenchain
•
Season 1
•
Episode 5
Welcome to Episode Five! Today, we dive into the fascinating world of "trend reports" and provide our expert insights on which trends are truly groundbreaking and how chefs analyze this valuable data. Join us as we unravel the mystery and discover the next big culinary sensations!
